Onion - Brown Loose

Introducing our fresh and flavorful Brown Loose Onions! These onions are perfect for adding a bold and tangy flavor to your favorite dishes. 

Grown with care and handpicked for the best quality, our Brown Loose Onions are versatile and can be used in a variety of recipes

Whether you're caramelizing them for a savory topping or using them raw for a kick of flavor in salads and salsas, these onions are sure to become a staple in your kitchen. 

Try them out and elevate the taste of your meals today!

Key Features

• Fresh and Flavorful: Our brown loose onions are hand-selected for their rich, savory taste and aromatic qualities, adding depth to any dish.

• Versatile Ingredient: Whether caramelized for a savory topping or diced for a refreshing salsa, these onions are a staple in any kitchen.

• Locally Sourced: Sourced from local farms, these onions are a sustainable choice that supports our community and reduces carbon footprint.

• Long Shelf Life: With proper storage, these onions have a long shelf life, making them a convenient addition to your pantry.

• Essential Kitchen Staple: From soups to stir-fries, these brown loose onions are a must-have for adding depth and flavor to a wide range of recipes.

How to Pick

When selecting brown loose onions, look for ones that are firm and free of any soft spots or blemishes. The outer skin should be dry and papery, and the onion should feel heavy for its size. Avoid any onions that have sprouted or have a strong odor, as these are signs of spoilage. Additionally, choose onions that are medium to large in size for easier peeling and slicing. When preparing dishes that require a milder flavor, consider selecting sweet brown onions for a more delicate taste.

How to Store

Brown loose onions should be stored in a cool, dry, and well-ventilated area, away from direct sunlight. It is important to keep them in a breathable container, such as a mesh bag or a cardboard box, to prevent moisture build-up and mold growth. Avoid storing them near potatoes, as they can cause onions to spoil faster. If the onions start sprouting, it is best to use them immediately as they are no longer suitable for long-term storage.

Where it’s Sourced

Our Brown Loose Onions are grown in the rich, fertile soils of the Riverina region in New South Wales, Australia. The warm, sunny climate of this area provides the perfect conditions for these onions to flourish and develop their distinctive flavor and aroma.

Serving Suggestions

Add a savory touch to any dish with our brown loose onions. Slice and caramelize them for a rich addition to burgers and sandwiches. Or chop and sauté them to create a flavorful base for soups, stews, and sauces. Their versatile flavor makes them an essential ingredient in countless recipes.

Recipe Ideas

• Caramelize for a flavorful addition to burgers or sandwiches.

• Saute with garlic and herbs as a base for soups or stews.

• Thinly slice and pickle for a tangy topping on tacos or salads.

• Roast with other vegetables for a savory side dish.

Packaging

Our Brown Loose Onions are carefully packaged in sustainable, biodegradable materials to minimize environmental impact.

Health Benefits

Our brown loose onions have numerous health benefits. They are a good source of dietary fiber, potassium, and antioxidants, which can help improve digestive health, regulate blood pressure, and boost immunity. They are also low in calories and fat, making them a great addition to a balanced diet.

Why Buy Onion - Brown Loose from MarketPlace Fresh

MarketPlace Fresh offers the finest Brown Loose Onions, sourced from local farmers with a dedication to quality and sustainability. By purchasing from us, you support Australian growers and enjoy the freshest, most flavorful produce. Trust MarketPlace Fresh for exceptional taste and a commitment to ethical sourcing.