Coriander

Bring the aromatic and citrusy flavor of fresh coriander to your kitchen with our high-quality product. 

Our coriander is carefully harvested and dried to preserve its rich taste and vibrant green color. Whether you're adding a sprinkle to your favorite curry or using it in marinades and dressings, our coriander is sure to elevate your dishes with its zesty and earthy notes. 

Experience the convenience and freshness of our coriander and take your culinary creations to the next level.

Key Features

• Fresh and Aromatic: Our coriander is known for its vibrant green color and strong, refreshing aroma.

• Organically Grown: Cultivated without the use of synthetic chemicals, our coriander is free from harmful pesticides and herbicides.

• Rich in Flavor: Our coriander leaves are packed with a bold, citrusy taste that adds depth and complexity to any dish.

• Versatile Use: Whether used as a garnish, seasoning, or main ingredient, our coriander adds a burst of flavor to any recipe.

• Long Shelf Life: Our carefully harvested coriander leaves are dried and packaged to ensure a long-lasting, fresh taste in your kitchen.

How to Pick

Select coriander with bright green leaves and a strong, fresh aroma for the best flavor and fragrance.

Avoid any wilted or discolored leaves, as they indicate poor quality. Additionally, look for coriander that is free from blemishes or yellowing, as these can be signs of aging or improper storage.

Choosing fresh, vibrant coriander will ensure that you get the most out of this aromatic herb in your cooking.

How to Store

To store coriander, it is best to place it in a plastic bag or airtight container and keep it in the refrigerator. Make sure to remove any excess moisture by patting the leaves dry before storing to prevent wilting. 

Alternatively, you can also store coriander in a glass of water, like a bouquet of flowers, and cover it with a plastic bag to maintain freshness. Change the water every few days to keep the coriander vibrant and flavorful for longer.

Where it’s Sourced

Our Coriander is grown in the fertile soils of Victoria, New South Wales, and South Australia, where the mild climate and abundant sunshine create the perfect conditions for this aromatic herb to flourish. 

We take pride in sourcing our Coriander from local Australian farmers who prioritize sustainable and ethical growing practices.

Serving Suggestions

Sprinkle freshly chopped coriander over your favorite curry or stir-fry for a burst of fresh flavor. Mix into marinades or dressings for a zesty kick, or use as a garnish on soups and salads.

For a unique twist, blend with garlic and lime juice to create a vibrant coriander pesto, perfect for pasta or grilled meats.

Recipe Ideas

• Sprinkle over grilled vegetables for a burst of flavor

• Mix into a homemade salsa for a fresh and zesty kick

• Add to marinades for an aromatic and tangy taste

• Toss into salads for a hint of freshness and brightness

Packaging

Our coriander is packaged in biodegradable, compostable, and recyclable packaging, ensuring that we minimize our environmental impact.

Health Benefits

Coriander is packed with health benefits, including being a great source of antioxidants, vitamins, and minerals. It can help improve digestion, lower blood sugar levels, and promote healthy skin. 

Additionally, it has anti-inflammatory properties and can help reduce the risk of heart disease.

Why Buy Coriander from MarketPlace Fresh

Sourced from local Australian farmers, MarketPlace Fresh's Coriander is guaranteed to be the freshest and most flavorful. 

By choosing our Coriander, you are supporting ethical and sustainable farming practices while enjoying the finest quality herbs for your culinary creations. 

Trust in MarketPlace Fresh for premium, locally sourced Coriander that will elevate your dishes to the next level.