Corn - Baby Each

Introducing our fresh and sweet Baby Corn! Harvested at the peak of its tenderness, our Baby Corn is perfect for adding a crisp and delicate touch to any dish. Whether you're stir-frying, sautéing, or simply enjoying it as a snack, our Baby Corn is packed with flavor and nutrients. 

With its petite size and tender texture, it's a versatile addition to any meal. Add a pop of color and a burst of sweetness to your culinary creations with our delicious Baby Corn.

Key Features

• Sweet and Tender: Our baby corn is harvested at just the right time to ensure its sweet and tender taste and texture.

• Naturally Grown: Grown without the use of harmful chemicals, our baby corn is all-natural and safe for consumption.

• Versatile Ingredient: Whether added to stir-fries, salads, or soups, our baby corn adds a delightful crunch and mild flavor to any dish.

• Packed with Nutrition: Despite its small size, baby corn is packed with essential nutrients, making it a healthy addition to any meal.

• Fresh and Crisp: Our baby corn is carefully selected and packed to ensure it arrives at your table fresh, crisp, and ready to enjoy.

How to Pick

When choosing corn, look for ears with fresh, bright green husks and plump, evenly spaced kernels that are not too tightly packed. Avoid ears with dry or browned husks, as this could indicate old or dry corn. 

Additionally, check the top of the ear to ensure there are no signs of mold or insects. For baby corn, look for small, tender ears with a crisp texture. These can be steamed, stir-fried, or used in salads for a unique and tasty addition to your meal.

How to Store

To store the baby corn, it is best to keep them in the refrigerator in a sealed plastic bag or container to maintain freshness. Make sure to remove any excess moisture to prevent spoilage. Baby corn can also be stored in the freezer if you want to prolong their shelf life, just make sure to blanch them before freezing. Avoid exposing them to direct sunlight or high temperatures, and consume within a few days for the best taste and texture.

Where it’s sourced

Our sweet and juicy Baby Corn is grown in the rich and fertile soils of the Lockyer Valley in Queensland, Australia. The perfect combination of sunshine and rainfall in this region allows our Baby Corn to thrive, resulting in the highest quality and freshest produce for our customers.

Serving Suggestions

Grill these baby corns for a delicious and unique addition to any barbecue or stir-fry. Their small size makes them perfect for skewers or as a crunchy topping for salads and soups. You can also pickle them for a tangy and flavorful side dish that complements any meal.

Recipe Ideas

• Coat in a seasoned cornmeal crust and bake for a crunchy snack.

• Mix into a fresh salsa for a sweet and savory twist.

• Grill on the cob and slather with butter and herbs for a delicious side dish.

• Blend into a creamy corn chowder for a comforting meal.

Packaging

Our baby corn is carefully packaged in sustainable, recyclable materials to ensure freshness and minimize environmental impact.

Health Benefits

Corn is a good source of fiber, vitamins, and minerals. It promotes digestive health, supports weight management, and helps lower the risk of chronic diseases. Additionally, it contains antioxidants that protect against cell damage and improve overall health.

Why Buy Corn - Baby Each from MarketPlace Fresh

At MarketPlaceFresh.com.au, our Baby Corn is sourced from local Australian farmers, ensuring the highest quality and freshness. By purchasing from us, you are supporting ethical and sustainable practices, and can trust that you are getting the best produce available. Enjoy the taste of Australia with every purchase.